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La cocina : dietética, teoría de cocina, recetas.
Material type:
TextLanguage: Spanish Publisher: España : Rialp, [1973]Description: 466 páginasContent type: - texto
- sin mediación
- volumen
- 8432115924
| Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros
|
Biblioteca "Rosalía de Castro". Centro Gallego de Mar del Plata. | 641 (Browse shelf(Opens below)) | Available | Cocina | 3298 |
Dietética - Teoria de cocina - Recetas
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